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The purpose of this research is to identify the potential added value of sweet potato drinks that may be marketed to support the lifestyles of young people from Generation Y and Z, and to determine the durability of sweet potato drinks. This research tested the amount of polyphenols, carbohydrates, vitamin C, sugar, and antibacterials, and using organoleptic testing. The results of this research showed that sweet potato drinks contain polyphenols, carbohydrates, vitamin C, and sugar. This could be a potential added value for sweet potato drinks to support the lifestyles of young people from Generation Y and Z by providing daily nutrition. According to shelf life calculations, sweet potato drinks can last for 33 days. Sweet potato drinks can be useful for young people and last for a long time without the use of artificial preservatives.