YS384: SERUNDING ENOKI

NADIA SYUHADA BINTI MOHD RAFAEI SMK B UKIT MEWAH

VIC25 | Young Scientist

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This enoki mushroom contains bioactive compounds that have been found to have cytotoxic effects on several types of cancer.  It also contains substances known as lovastatin and GABA which can inhibit cholesterol production and reduce high blood pressure. Many people still do not know about this mushroom despite its many benefits. They do not like this mushroom because its cooking method is less commercialized because it is often cooked in soup dishes. This serunding is designed to replace meat protein and add variety to vegetarian foods. It is also designed to diversify the methods of cooking and to generate income.