Virtual Booth

SatayPit is an innovative grilling device that modernizes satay preparation, making it faster, cleaner, and eco-friendly. Traditional charcoal grilling produces carcinogens, pollutes the air, and requires significant effort. SatayPit solves these issues using repurposed e-waste components, including a computer server frame, CPU coolers as fans and smoke filters, and heating rods from discarded ovens. Operating at 250W,
it ensures energy efficiency, smokeless grilling, and reduced environmental impact. Cost-effective at RM99, SatayPit offers a healthier, more sustainable alternative, suitable for indoor and commercial use while preserving the tradition of satay preparation.