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This project aims to stabilize soil pH and restore plant nutrition using eco-friendly natural waste materials. Conventional liming methods can cause environmental issues, while our solution offers a sustainable alternative. Using cow dung, coconut husks, eggshells, tea waste, rice water, and charcoal, we neutralize soil acidity and enhance nutrient absorption. Additionally, a foliar spray with effective microorganisms boosts soil health. Tested in Jalan Kebun, Shah Alam, our innovation supports SDGs 3 (Good Health and Well-being) and 15 (Life on Land). This approach promotes sustainable agriculture, ensuring resilient plant growth despite environmental challenges.