ST2167: Herbal Bioactive Muscle Balm

Tarunya A/P Subramaniam UNIVERSITI SELANGOR

Herbal Bioactive Muscle Balm: A Natural Approach to Muscular Pain Relief Through TCM Principles

Schruti Sivanesvaran1, *, Muhammad Hareez Rosnizam2, Arun Sugumaran3, Tarunya Subramaniam4,  Vinaa Jaya Seelan5, Normawati Nadzirah Abu Samah6

1              Affiliation 1; [email protected]

2              Affiliation 2; [email protected]

3              Affiliation 3; [email protected]

4              Affiliation 4; [email protected]

5              Affiliation 5; [email protected]

6              Affiliation 6; [email protected]

 

ABSTRACT

 

                    This project explores the development of a Traditional Chinese Medicine (TCM)-infused balm formulated to address muscular discomfort while offering aromatherapeutic benefits. Modern consumers often face issues related to muscle soreness due to active lifestyles or occupational stress. The market is saturated with synthetic topical analgesics that can cause skin irritation or undesirable side effects. In contrast, our balm utilizes TCM principles, emphasizing natural healing through well-established herbs and oils. The formulation includes dang gui, turmeric, camphor, and clove essential oils—ingredients known for their anti-inflammatory, analgesic, and skin-soothing properties. The balm is packaged in a compact round container and is applied topically by massaging a grape-sized amount onto affected areas. Laboratory preparation involved a double boiler method to ensure optimal temperature control and ingredient integrity. Initial tests conducted with physically active individuals and internal group members showed positive effects in reducing soreness and soothing irritated skin. The challenges faced during production were primarily related to ingredient timing and temperature sensitivity, which are crucial to the balm's consistency and effectiveness. This product has strong commercialization potential due to its natural profile and growing consumer interest in holistic, plant-based remedies. With future development, the balm could be enhanced with additional healing ingredients to create a more potent formulation.

 

Keywords: Traditional Chinese Medicine; pain relief; muscle recovery; aromatherapy; herbal balm

 

 

Introduction

Muscle pain and discomfort have become increasingly common due to modern sedentary lifestyles, sports activities, and physical stress. While a variety of commercial topical solutions exist, many contain synthetic compounds that can cause adverse reactions or skin sensitivity. In response, there has been a growing demand for natural, herbal-based alternatives rooted in traditional healing practices.

Traditional Chinese Medicine (TCM) offers a comprehensive approach to wellness through the use of herbs known for their healing and restorative properties. Our project introduces a TCM-infused balm developed to alleviate muscular discomfort and promote skin healing and relaxation. The balm incorporates active ingredients such as dang gui, turmeric, camphor, and clove essential oils, each selected for its therapeutic potential. Designed for ease of use and portability, the balm comes in a small round container and is applied directly to the affected area with a gentle massage technique.

This paper outlines the development process of the balm, its ingredients, preparation methods, and preliminary user responses. We aim to demonstrate the product's efficacy and highlight its potential as a natural, safe, and accessible solution for muscle-related issues.

 

Method & Material

The balm was formulated in a controlled laboratory setting using a double boiler technique, which allowed for precise temperature regulation and ingredient integration. The primary ingredients included dang gui (Angelica sinensis), turmeric powder, camphor oil, and clove oil. These were combined with a base composed of beeswax, coconut oil as the carrier oil, and shea butter to ensure a smooth, skin-friendly texture.

The preparation began by melting the beeswax, coconut oil, and shea butter in the double boiler over low heat. Once the mixture reached a uniform consistency, turmeric and dang gui were gradually introduced while maintaining a stable temperature. The heating process was carefully monitored to preserve the potency of the active compounds. At approximately 60°C, camphor and clove essential oils were added to the blend, followed by continuous stirring to ensure homogeneous distribution. The final mixture was then poured into sterilized round containers and allowed to cool and solidify.

The production process required meticulous attention to detail, particularly in managing the sequence and timing of ingredient integration. Deviations in temperature or timing could compromise the balm’s texture, fragrance, or effectiveness.

 

Findings

Preliminary testing was carried out with individuals who frequently experience muscle soreness, including athletes, as well as among project group members. The product was applied to areas with muscle discomfort and, in some instances, to mildly irritated skin.

Feedback from testers indicated a noticeable reduction in muscle tension within 10 to 15 minutes of application. Users also reported a calming effect attributed to the balm’s natural aroma, which contributed to an overall sense of relaxation. Application on irritated skin showed a visible reduction in redness and discomfort, further supporting the balm’s soothing properties.

While comprehensive clinical trials were not conducted due to limited scope and resources, these early results suggest that the balm holds promise as a therapeutic product for managing everyday muscle discomfort and promoting skin wellness.

 

Discussion

The balm's positive outcomes can be attributed to its well-selected combination of TCM herbs and natural essential oils. Ingredients like dang gui and turmeric are renowned for their anti-inflammatory and circulation-boosting effects. Meanwhile, camphor and clove oil offer analgesic and warming properties that support muscle relaxation and relief.

The main challenge during development was achieving the correct timing and temperature for adding specific ingredients. If not timed correctly, the balm could end up separating or lose its therapeutic properties. However, once the formulation process was refined, consistent results were achieved.

Unlike synthetic-based balms, this product is perceived as safer by users due to its natural composition. It avoids the harsh chemicals found in many over-the-counter solutions, making it suitable for a wider range of skin types and user preferences. Furthermore, the inclusion of aromatherapeutic benefits adds a wellness dimension that sets the product apart.

 

Conclusion

This TCM-infused balm project has successfully demonstrated the feasibility and effectiveness of using natural, plant-based ingredients for muscle relief and skin healing. The product is easy to use, naturally aromatic, and suitable for individuals experiencing frequent muscular discomfort. Initial user feedback confirms its potential as a safe, effective, and soothing alternative to commercial pain relief products.

In the future, we hope to enhance the formulation by incorporating more naturally therapeutic ingredients to improve its efficacy. With further refinement and broader testing, this balm has the potential to become a valuable product in the natural health and wellness market.

 

References

Upton, R. (2005). Dang gui (Angelica sinensis). In Encyclopedia of Dietary Supplements (pp. 159-166). Marcel Dekker New York.

Debjit Bhowmik, C., Kumar, K. S., Chandira, M., & Jayakar, B. (2009). Turmeric: a herbal and traditional medicine. Arch. Appl. Sci. Res1(2), 86-108.

Abdillah, F. A., & Nugraha, N. A. (2024). The Effectiveness of Combination of Local Point Acupuncture Therapy with Topical Clove Oil (Syzygium aromaticum) Method on Pain Scale in Knee Pain Patients in Ngrambe Village, Ngawi Regency. Indonesian Journal of Acupuncture2(1), 40-44.

Deng, C., Yao, N., Wang, A., & Zhang, X. (2005). Determination of essential oil in a traditional Chinese medicine, Fructus amomi by pressurized hot water extraction followed by liquid-phase microextraction and gas chromatography–mass spectrometry. Analytica Chimica Acta536(1-2), 237-244.

Zhang, J., Abe, M., & Akihisa, T. (2017). Anti-inflammatory and other bioactivities of triterpene esters in shea butter. Acc. Mater. Surf. Res2, 127-136.

Zhao, H., Ren, S., Yang, H., Tang, S., Guo, C., Liu, M., ... & Xu, H. (2022). Peppermint essential oil: Its phytochemistry, biological activity, pharmacological effect and application. Biomedicine & pharmacotherapy154, 113559.

Afrasiabifar, A., Mehri, Z., & Hosseini, N. (2017). Efficacy of topical application of sweet almond oil on reducing uremic pruritus in hemodialysis patients: A randomized clinical trial study. Iranian Red Crescent Medical Journal19(2), e34695.