JS1712: COOKIES WITH JANGERRY

JASHATMIKAH A/P SARAVANAN SJKT LADANG SUNGAI CHOH

VIC26 | Junior Scientist

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Cookies with jaggery are a healthier alternative to regular cookies made with refined sugar. This project aims to prepare nutritious and tasty cookies using natural ingredients such as flour, oats, butter, and jaggery. Jaggery is used as a natural sweetener because it contains minerals and provides energy. The preparation process involves mixing the ingredients, shaping the dough, and cooking the cookies using simple methods. The objective of this project is to encourage healthier eating habits and reduce the use of refined sugar. In conclusion, jaggery cookies are healthy, affordable, and suitable for all ages.