NUR ALYA ZAHRA BINTI MOHD AZLAN SMK KING GEORGE V
This project explores the innovative use of sugarcane bagasse, a commonly discarded agricultural waste, in the production of eco-friendly candles. The main objective is to recycle bagasse waste into a beneficial product rather than resorting to environmentally harmful methods such as open burning. By transforming bagasse into candle material, this initiative not only adds value to agricultural by-products but also contributes to environmental sustainability. It helps minimize combustion activities that release harmful gases and reduces the overall emission of carbon dioxide into the atmosphere. This project demonstrates a practical and creative approach to waste management while promoting green innovation.