Virtual Booth

Watermelon rind is often thrown away as waste because it is not commonly eaten. However, it is biodegradable and can be decomposed by microorganisms into nutrient-rich organic matter. Instead of increasing landfill waste, it can be reused or turned into compost or natural fertilizer, helping to reduce environmental pollution and support sustainable waste management.  To reduce watermelon rind waste, Candied Melon is produced from watermelon rind where many people throw away the watermelon rind, which causes food waste.